Kobushime White fish sashimi infused with konbu seaweed	Touban Yaki Grilled beef with vegetables	Gyu Konabe Tender beef slices with vegetables
Mitsuba Shinagawa Deep fried minced prawn and mitsuba parsley wrapped with nori	Tsukune Nankotsu Minced chicken and cartilage in teriyaki sauce	Kamo Roast Cold tender pink slices of roasted duck breast
Tai Aradaki Fresh snapper in soy sauce, sugar and sake stock	Salmon Satsuma Age Deep fried salmon fish cake